Join us every Sunday from 12 PM to 3 PM for a delicious, handcrafted lunch experience. Our menu features traditional roast favorites — from tender Striploin of Beef to Roast Chicken Supreme — served with all the trimmings. Enjoy comforting starters like our Chef’s Soup of the Day or a classic Prawn Cocktail, and finish with indulgent desserts such as Sticky Toffee Pudding or Baileys Cheesecake. Vegetarian and gluten-free options are available, and children under 12 dine at half price.